Dehydrated onion and garlic, graded and shipped in bulk from India
Export quality
Tested for colour, aroma, moisture and shelf stability.
100% natural
Modern dehydration keeps the natural flavour, aroma, colour and nutritional value.
Farm fresh
Made from fresh onions sourced from carefully selected farms.
Global supply
Consistent bulk volumes for wholesalers, food brands and importers.
A trusted supplier and exporter of premium dehydrated onion and garlic
Salasar Venture (India) supplies dehydrated onion and garlic made from fresh onions sourced from carefully selected farms, with export-grade quality and consistent supply.
Modern dehydration technology and strict quality control preserve the natural flavour, aroma, colour and nutritional value of every product. Today we serve buyers across international markets.
Who we supply
- Food manufacturers
- Seasoning companies
- Ready-to-cook brands
- Wholesalers
- Importers
Our product range
22 products across red, white and pink onion, garlic, ginger and moringa. Explore our range and request a quote for product specifications and bulk supply.
Showing 22 of 22 products
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Dehydrated Red onion chopped
- 3–5 mm
- 5–8 mm
Premium dehydrated red onion chopped flakes manufactured in India for export, ideal for bulk buyers, food processing industries and global importers. Known for strong aroma, consistent quality and long shelf life for international supply.
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Dehydrated Red onion granules
- 0.5–1 mm
- 1–2 mm
High-quality dehydrated red onion granules produced in India for export markets, offering uniform particle size, rich flavour and extended shelf life. Widely used by seasoning manufacturers and food processing industries worldwide.
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Dehydrated Red onion flakes
- 8–15 mm
- 15–25 mm
Export-quality dehydrated red onion flakes processed using advanced drying technology to preserve natural aroma, taste and colour. Ideal for global food manufacturers, ready meals and bulk export supply.
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Dehydrated Red onion minced
- 1–3 mm
Finely processed dehydrated red onion minced designed for export markets, offering strong flavour, fast rehydration and consistent quality. Ideal for large-scale food processing, soups and gravy production.
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Dehydrated Red onion powder
- 80–100 mesh
High-quality dehydrated red onion powder manufactured in India for export, offering strong aroma, fine texture and long shelf life. Ideal for seasoning blends, snacks, sauces and instant food industries.
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Dehydrated White onion chopped
- 3–5 mm
- 5–8 mm
Premium dehydrated white onion chopped flakes manufactured in India for export, offering mild flavour, high purity and consistent quality. Ideal for bulk buyers and widely used in soups, gravies and global food processing industries.
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Dehydrated White onion granules
- 0.5–1 mm
- 1–2 mm
High-quality dehydrated white onion granules produced for export markets with uniform particle size, mild taste and long shelf life. Ideal for seasoning manufacturers and food processing industries worldwide.
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Dehydrated White onion flakes
- 8–15 mm
- 15–25 mm
Export-quality dehydrated white onion flakes processed to retain natural taste, texture and mild flavour. Widely used in soups, curries and global food manufacturing industries.
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Dehydrated White onion minced
- 1–3 mm
Finely processed dehydrated white onion minced designed for export, offering mild flavour, fast rehydration and consistent quality. Ideal for sauces, gravies and large-scale food processing industries.
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Dehydrated White onion powder
- 80–100 mesh
High-quality dehydrated white onion powder manufactured for export markets, offering fine texture, mild flavour and long shelf life. Ideal for seasoning blends, snacks, sauces and instant food industries.
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Dehydrated Pink onion chopped
- 3–5 mm
- 5–8 mm
Premium dehydrated pink onion chopped flakes manufactured in India for export, offering natural sweetness, rich aroma and consistent quality. Ideal for bulk buyers and widely used in curries, soups and global food processing industries.
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Dehydrated Pink onion granules
- 0.5–1 mm
- 1–2 mm
High-quality dehydrated pink onion granules produced for export markets, offering strong flavour, natural sweetness and long shelf life. Ideal for seasoning manufacturers and food processing industries worldwide.
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Dehydrated Pink onion flakes
- 8–15 mm
- 15–25 mm
Export-quality dehydrated pink onion flakes processed to retain natural sweetness, aroma and texture. Widely used in curries, sauces and ready-to-eat food manufacturing industries.
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Dehydrated Pink onion minced
- 1–3 mm
Finely processed dehydrated pink onion minced designed for export, offering strong flavour, quick rehydration and consistent quality. Ideal for gravies, spice mixes and large-scale food processing industries.
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Dehydrated Pink onion powder
- 80–100 mesh
High-quality dehydrated pink onion powder manufactured in India for export, offering intense aroma, natural sweetness and fine texture. Ideal for seasoning blends, snacks, sauces and instant food industries.
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Dehydrated Garlic granules
- 0.5–1 mm
- 1–2 mm
Premium dehydrated garlic granules manufactured in India for export, offering strong aroma, natural taste and consistent particle size. Ideal for seasoning manufacturers, bulk buyers and global food processing industries.
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Dehydrated Garlic flakes, sorted
- 8–15 mm
- 15–25 mm
High-quality dehydrated garlic flakes (sorted) processed in India for export, ensuring uniform size, high purity and strong flavour. Ideal for global seasoning, spice and food processing industries.
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Dehydrated Garlic flakes, unsorted
- 8–15 mm
- 15–25 mm
Dehydrated garlic flakes (unsorted) manufactured for export markets, offering natural flavour, cost-effective bulk supply and reliable quality. Suitable for large-scale food manufacturing and industrial use.
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Dehydrated Garlic minced
- 1–3 mm
Finely processed dehydrated garlic minced produced in India for export, offering strong aroma, quick rehydration and consistent quality. Ideal for sauces, gravies and global food processing industries.
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Dehydrated Garlic powder
- 80–100 mesh
High-quality dehydrated garlic powder manufactured in India for export, offering intense flavour, fine texture and long shelf life. Ideal for seasoning blends, snacks, soups and food processing industries.
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Ginger Powder
- Specifications on request
Ground ginger powder with a warm, spicy flavour for seasoning blends, sauces, baked goods and beverages. Contact us for bulk supply and product specifications.
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Moringa Powder
- Specifications on request
Moringa leaf powder for smoothies, beverages and food blends. Contact us for bulk supply, packaging options and product specifications.
No product matches this variety and cut.
Cut and size guide
From 80–100 mesh powder to 25 mm flakes. The chart shows every size we supply, on a logarithmic scale. Chopped is offered in onion only.
Common to every product
- Origin
- India
- Moisture
- Under 6%
- Shelf life
- 12–24 months
- Quality
- A Grade, Commercial, B Grade
Filled dots show the varieties offered in each cut. Powder is graded by mesh, all other cuts by particle size in millimetres.
Why buyers choose Salasar Venture
We are a trusted exporter of dehydrated onion and garlic products from India, supplying bulk quantities to global food industries with consistent quality and reliability.
Export-ready products
Supplying premium dehydrated onions and garlic for global markets.
State-of-the-art processing
Hygienic production using modern dehydration technology.
Strict quality checks
Tested for colour, aroma, moisture and shelf stability.
Bulk supply capability
Consistent volume for wholesalers and food brands.
Reliable long-term partnerships
Timely delivery and long-term business support.
Where our products are used
Our onion and garlic ingredients go into finished foods across the food industry.
- Instant noodles & ready meals
- Spice & seasoning blends
- Snacks & namkeen
- Soups & sauces
- Processed foods
- Hotels, restaurants & catering (HoReCa)
- Frozen & convenience foods
- Food processing industry
How we make it
From farm-fresh raw material to sealed cartons, five careful steps.
- 1
Select premium raw material
Fresh onion and garlic are chosen for size, colour and firmness before anything else happens.
- 2
Washing and cutting
The raw material is washed thoroughly, then cut to size: slices, chopped, minced or granules.
- 3
Drying
Dried gently in controlled conditions, which locks in flavour and brings moisture down for a long shelf life.
- 4
Sorting
Sortex machines remove roots, black particles and other impurities so the lot is clean and uniform.
- 5
Packaging
Packed in food-grade liners and cartons, labelled by lot and made ready for export.
Our specialities
Where we spend the extra effort, so every shipment arrives clean, consistent and ready to use.
Ozone washing
Raw onion and garlic are washed with ozone before processing, which helps bring down pesticide residue and microbial load, a key concern for European buyers.
Clean, foreign-body-free product
The plant is laid out to keep the final product free of foreign material, so what reaches your warehouse is what you ordered.
Double sorting
Every lot goes through sortex machines twice to remove roots, black particles, plastic threads, stones and other impurities.
In-house lab
A qualified team of chemists and microbiologists tests each batch on site, so the product matches your specification before it ships.
Allergen control, peanut-free on request
Separate internal procedures let us source raw material and produce so the final product is peanut free or within your agreed limits.
Anti-caking agent free
On request, minced, granules and powder can be made without any anti-caking agent.
Our certificates
Standards and registrations that let buyers import from us with confidence.
BRCGS
Global standard for food safety and quality management.
Kosher
Prepared to kosher requirements for buyers who need it.
Halal
Halal certified supply for Muslim-majority and halal-specific markets.
FSSAI
Licensed under India’s food safety regulator.
US FDA
Facility registration for shipments to the United States.
APEDA
Registered with India’s agricultural and processed food export authority.
Gallery
Our products and our facility, photographed as they ship.
From our blog
Practical notes for buyers of dehydrated onion and garlic: varieties, cuts, storage and what to ask suppliers.

Red, white or pink dehydrated onion: which one should you buy?
Flavour, colour and price all change with the variety. Here is how to match the onion to what you are making.
Read article
Flakes, chopped, minced, granules or powder: choosing the right cut
The cut decides how fast it rehydrates, whether pieces stay visible and how it blends. A quick guide by use.
Read article
How to store dehydrated onion and garlic so they last
Moisture is the enemy. A few simple habits keep flavour and colour intact for the full shelf life.
Read article
What to check on a dehydrated onion or garlic spec sheet
Price is only one line. Here are the specification points that separate a reliable supplier from a risky one.
Read article
Frequently asked questions
Quick answers about dehydrated onion and garlic. Can’t find yours? Ask us directly.
Ask a questionWhat is dehydrated onion?
Dehydrated onion is fresh onion that has had almost all of its moisture removed. It keeps its flavour, lasts far longer than fresh onion and is easy to store. You can add it straight to soups, sauces and seasoning blends, or soak it in water first.
What is dehydrated garlic?
Dehydrated garlic is fresh garlic that has been dried to remove moisture. It keeps the flavour of garlic but stores for much longer, and it works in cooking, sauces and spice blends.
What is the difference between dried and dehydrated garlic?
In everyday use the two terms mean much the same thing. Dehydrated normally refers to drying in a controlled process that brings moisture to a low, consistent level, which is what gives a dependable shelf life and quality.
What are garlic flakes?
Garlic flakes are thin slices of garlic that have been dried. They have a crisp texture and a strong garlic flavour. Use them in soups and stir-fries, or grind them into garlic powder.
Which onion varieties and cuts do you supply?
We supply red, white and pink onion, and garlic, in flakes, chopped, minced, granules and powder. Tell us your application and we will suggest the variety and cut that suits it.
What is the shelf life?
Sealed in its original packaging and stored in a cool, dry place away from sunlight and strong smells, dehydrated onion and garlic typically keep for 12 to 24 months. Check the exact figure on your specification.
How do I rehydrate dehydrated onion or garlic?
Soak it in water for roughly 10 to 20 minutes, using about two to three parts water to one part product. Smaller cuts such as minced rehydrate faster than flakes. In soups and gravies you can add it directly and let it soften as it cooks.
Can I get a quote and samples?
Yes. Send us the variety, cut and quantity you need through the contact form or WhatsApp, and we will come back with a quote and arrange samples.
Request a quote
Tell us the product, cut, grade and quantity you need, and where it should ship. We will come back with pricing and availability.
Shop No. 5, Shiv Mahima C.H.S. Ltd., Asha Hospital Lane, Navghar Road, Bhayandar -East, District Thane - 401105, Maharashtra Factory address
Haripada Road, Mahuva, Bhavnagar, Gujarat 364290 Call +91-91529 15213 Chat on WhatsApp





















